MY LETTUCE SALAD RECIPE

YOU WILL NEED:

 Lettuce (cut into salad size pieces
1 piece tomato
1 onion
cucumber
1 pack of turkey breast meat
pepperchinis
dressing (ranch, vinaigrette, italian)
sunflower seed (optional)

EASY TO MAKE:

1. Cut lettuce into salad size pieces. Put 2 cups of lettuce on a bowl or a plate.

2. Cut onion, tomato, cucumber into pieces, then put all together on the plate with lettuce.

3. Put dressing on top of the salad. Then serve.

MY HOMEMADE REESE'S CANDY

YOU WILL NEED:

wax paper (as wrapper)
1 cup peanut butter
1 can condensed milk
1 tsp margarine/butter
1/2 cup pulverized saltines crackers

  Cut the wrapping wax paper into 4x4inches.

THIS IS HOW I MADE IT:

  1. Pulverize (crushed) saltines crackers into powder. Set aside.

2. Mix condensed milk and peanut butter in a bowl.

3. Heat the skillet in a low fire. Put 1tsp butter or margarine on a preheated skillet until it melted.

4. If the butter make bubbles on its edges, pour out the mixture of condensed milk and peanut butter into the skillet. Stir all the way through until it make bubbles on the edges, then pour out the powdered saltines crackers and continue stirring until it becomes solid or not too sticky on the wrapping wax paper.

6. Put a scoop of cooked candy at the middle of the wrapper and press with your four fingers to make a pyramid figure. You need to begin wrapping up immediately soon you took it out from the skillet to avoid getting it hard to wrap.

7. Finally I got homemade Reese's Candy..Yummmmm!

THIS IS WHAT YOU NEED:

MY "BACON-TURKEY ROLLS" RECIPE

For some reason I was craving bacon for my snack. I don't like it fried on a skillet because it's terribly oily. When I opened the fridge I saw turkey breasts meat and I was thinking it would be good to roll the bacon over the turkey breast meat and bake it on the small oven toaster. In this way, the oil will drop out from the bacon meat as it is slowly baked and toasted in the oven. So far, it's awesome and so tasty...most importantly so simple and easy to make.

YOU'LL NEED:
Oven (small oven toaster)
Bacon meat
Turkey Breast meat
cheese
Unused tooth pick( to hold the rolled meat together)

HOW TO MAKE:

1. Pre-heat the oven toaster into 400 degrees.

2. Put a slice of cheese at the middle of the turkey breast meat.

3. Roll the turkey breast meat with a cheese on it and double roll it with another piece of turkey breast meat.

4. Roll a 1 piece of bacon over the rolled turkey breast meat and use unused tooth pick to hold the meat together.

5. Put each rolled meat into the oven with 2" apart. Set the timer in 40-45mins until the bacon is brown.

6. Take out from the oven and put on a clean plate and let it a li'l cooler. Chop and serve.

here we go...my perfect snack with lemon soda drinks!

MY POT ROAST BEEF RECIPE

YOU WILL NEED:
1 pkg. McCormick Seasoning
2 1/2 to 3lbs. boneless chuck or ramp toast,beef meat,well trimmed
5 cups cut fresh vegetables, such as carrots,cabbage,onions,tomatoes,potatoes
    broccoli, couliflower.
1 cup water
Slow cooker

DIRECTIONS:
1. Place roast and vegetables in slow cooker

2.Mix seasoning and water until blended. Pour over roast and vegetables. cover.

3.Cook 8hrs on LOW or 4hours on HIGH. Remove roast and vegetables to serving platter. Stir sauce before serving.

INGREDIENTS:

BEEF MEAT

SAVORY POT ROAST - SEASONING

CABBAGE AND TOMATOES

POTATOES, ONIONS, CARROTS

COULIFLOWER

slow cooker